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Meridian Smooth Almond Butter -170g


New product

  • Gluten Free, Dairy Free, Yeast Free, Refined Sugar Free and Egg Free
  • Natural source of Protein and Healthy Fats
  • Great Tasting
  • Perfect as a Spread or a Cooking Ingredient
  • Suitable for Vegans and Vegetarians

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Deliciously nutty in texture and taste, Meridian’s speciality nut butters are packed with nutrients, making a healthy and versatile choice as a basis for snacking, enjoyed as a spread, used in cooking… and much more!

All Meridian nut butters are natural, and do not include palm oil, sugar or any other additives. They are made using 100% peanuts or nuts, lightly roasted, and then ground into a delicious nut butter, so you can enjoy all the nutritional benefits and flavour of nuts, with nothing else added, and nothing taken away! The range includes classic Peanut, Cashew and Almond butters, all available in Smooth and Crunchy varieties, depending on your preference, and Hazelnut butter, which is available in Crunchy (the way it’s enjoyed best).

Peanuts (technically not a nut, but a legume) and nuts are nutritionally superior; they are an excellent source of protein, healthy mono and polyunsaturated fats and dietary fibre. They also deliver valuable minerals such as calcium, magnesium, potassium, phosphorus and iron; vitamin E, B vitamins and phytochemicals (variance depending on the nut, respectively).

Nutritional Information Per 100g

  • Energy: 2594 kJ / 627 kcal
  • Protein: 25.3 g
  • Carbohydrate: 6.5 g
    • of which Sugars: 4 g
  • Fat: 55.5 gFibre: 11.7 g
    • of which Saturates: 4.4 g
  • Sodium: 0.2 g

Amounts Per 100g

  • Riboflavin (B2): 0.75 mg
  • Vitamin E: 24 mg
  • Magnesium: 269 mg
  • Calcium: 239 mg
  • Phosphorus: 547 mg


  • Roasted Almonds (99.5%), Salt (0.5%)